Chef Base, 62"W x 31-9/10"D x 26"H, (2) drawer, electronic thermostat, temperature range 33 - 41°F, LED digital display, auto defrosting & evaporation, stainless steel exterior, side mounted self-contained refrigeration, (4) casters (2 braked), cULus Classified, UL EPH Classified, CE
We carry a complete selection of restaurant equipment and kitchenware for your commercial and residential cooking and baking needs.